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 Join SlowFood USA 

Redefining a Garden State of Mind

The Garden State offers a wealth of delicious locally grown and produced, ecologically friendly foods. Slow Food Northern NJ’s mission is to connect earth friendly farmers, food producers, and chefs with New Jersey palates by spreading awareness and nurturing appreciation of slowing down to enjoy healthy, locally grown food. Through Slow Food NNJ initiatives, such as food tasting and seminars, cooking demonstrations, farm tours, school food garden programs, and much more, residents will develop a real taste for our state and find themselves in a Garden State of Mind.

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Upcoming Events

SLOW FOOD CENTRAL JERSEY’S EAT LOCAL WINTER FARMERS MARKET
will be held from November 2008 through March 2009.

LOCAL HARVEST: FARMS, FOOD, & FAMILY
(part of The Smithsonian Key Ingredients Exhibit) will be held on January 17, 2009.
Learn about community supported agriculture.
 More 

ITALIAN WINE EDUCATION SERIES:
#2 ITALIAN SWEET AND SPARKLING WINES will be held on February 27, 2009, 7-9PM, at The Frelinghuysen Arboretum.

Tickets can be purchased for individual classes or purchase the series through Brown Paper Tickets, at https://www.brownpapertickets.com/event/46836.
 More 

ITALIAN WINE EDUCATION SERIES:
#3 ITALIAN SUPER WHITES will be held on March 20, 2009, 7-9PM, at The Frelinghuysen Arboretum.

Tickets can be purchased for individual classes or purchase the series through Brown Paper Tickets, at https://www.brownpapertickets.com/event/46836.
 More 

SLOW FOOD CENTRAL JERSEY’S EAT LOCAL WINTER FARMERS MARKET
will be held from November 2008 through March 2009.

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Archived past events can be found on the Archives page.