Slow Food For Thought Program Series


TO BE RESCHEDULED FOR 2009
Check back for updated information!

For a Slow Food member discounted rate of $15 call the Adult School of Montclair at 973-746-6636

Slow Food for Thought: Preserving the Harvest [230087]

Discover the wonders of a nutrition based menu of organic, local vegetables. Join the owner and executive chef of a whole foods vegan restaurant as they discuss and demonstrate preserving the harvest. Learn about the different methods of pickling, fermenting, and storing locally grown vegetables at their peak

Monday, October 6, 2008, 6:30 PM - 8:30 PM
Cost $20 for online purchase
Slow Food member rate $15 (phone purchase only 973-746-6636)
Instructor: Leslie McEahern and Amy Chapin from Angelica Kitchen in the East Village
Location: Montclair - George Inness Annex
Co-sponsored by Slow Food of Northern NJ.

Online Registration

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