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Upcoming Events

SUSTENANCE ON THE FARM DINNER
Sunday, August 26, 2012, 5 - 8pm
Fosterfields Living Historical Farm

Morristown, NJ

Farmer: Rob Kibbe
Chef: David C. Felton, Ninety Acres at Natirar
Chef: Dan Richer, Arturo's, Maplewood
Chef: Celeste Governanti, Made With Love Organic Bakery

Tickets are $160 for horse drawn farm tour and elegant farm-to-table dinner.

Click here to Buy your tickets now!

The proceeds from this Sustenance™ on the Farm Dinner will benefit Slow Food Northern NJ School Garden Program and Fosterfields Living Historical Farm's farm programs for school children

Sponsors: Edible Jersey, Natural Awakenings, Whole Foods Market